Seafood Shears

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Seafood shears with stainless steel blades, to cut hard shellfishes leaving the meat intact. Ideal for lobster, crab, and shrimp shells. 

  • A patented lock-and-spring mechanism for an easy and safe cut
  • Extra-wide handles for any-sized hands 
  • Clamps in between for hardest shells 
  • Sharp blades to keep the flesh intact 
  • Length: 8.2"
  • Width: 2.6"
  • Weight: 0.3lbs 


  • Insert the tip into the crustacean and cut towards you
  • Pull apart shears for an easy cleaning 
  • Handwash recommended 

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